Rhode Island Organics® Ginger Plum dressing & marinade livens up all salads and is wonderful as a dipping sauce for sushi or as a marinade on seafood & meats. At just 60 calories per serving it still provides an abundance of flavor! Ginger Plum combines the tart sweetness of organic apple cider vinegar in a blend of organic extra virgin olive oil, omega-3 fish oil with robust hints of sesame oil, ginger and plum.
NO added sugar (3 grams carbohydrates) and gluten-free!
Each serving of Rhode Island Organics® Omega-3 Ginger Plum dressing provides 111 mg of EPA & DHA together – the combination of omega-3 essential fatty acids that is recommended for heart and brain health.
The omega-3 fish oil in our products has been completely tested for heavy metals, PCBs, Dioxin and for other toxins. Our omega-3 fish oil exceeds all national and international standards for purity! The fish is harvested and produced into omega-3 fish oil according to “Friend of the Sea” international standards.
no preservatives; non-GMO; no cholesterol; no high fructose corn syrup; no trans fat
Ingredients: water, organic tamari sauce, organic ginger puree, organic apple cider vinegar, organic apple juice concentrate, organic sunflower oil, organic extra virgin olive oil, organic plum puree, organic sesame oil, omega-3 fish oil, organic garlic puree, organic lemon juice concentrate, organic dehydrated minced onion, organic guar gum, organic acacia gum, organic orange peel, citric acid
Serving Size 2 Tablespoons (28g)
Servings Per Container 12
Amount Per Serving
Calories from Fat 45
% Daily Value*
Total Fat 5g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrate 3g
Dietary Fiber 0g
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.